In a few weeks I am going to have a 10 year old! I cannot believe my oldest will be in the double digits. That makes me feel pretty old, but at the same time I am so happy with how much he has learned and grown over the years. It is something extraordinary to watch your kids develop and mature and see who they become.

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I've been waiting for an event to make these amazing sugar cookie bars for so I could post the recipe since I cannot be trusted with a whole pan of these in my house! My darling niece was baptized this weekend, so I offered to bring a dessert. This dessert. The easiest, most delicious sugar cookie dessert ever. Without all the rolling, cutting, frosting that make regular sugar cookies an ordeal. My mom's to-die-for sugar cookie bars.

After mixing a few ingredients together, you simply spread the dough out in a jelly roll pan and bake them. Then frost the entire pan and cut into squares. How much easier does it get? I added little sour cherry balls to this batch, but they are just as pretty alone with soft pink frosting.

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